My first apprentices!

Earlier this week, I was fortunate enough to have a couple of “helpers” in the kitchen with me! My cousins from Texas were here visiting and wanted to learn how to make French Macarons! They did fantastic; and for a change, I got to eat and enjoy some of the result!!!

They chose to make 4 types:  milk chocolate, champagne, lavender cream, and peach Bellini! Yum!    

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